This is a FANTASTIC recipe for Salmon. It's our family favorite! It only takes about 10 minutes to prepare it and 8 minutes to grill, so it's quick and easy and tastes great. Even my kids eat it (which is a BIG deal since they are picky eaters!) I'm not a huge fish lover, but this recipe is great. Hope you like it.
1 TBS Chili Powder
2 tsp light brown sugar
1 tsp ground cumin
1 tsp dried thyme
1 tsp salt
2 tsp olive oil
4 salmon steaks
lemon wedges (optional)
prep outdoor grill medium heat
In cup, mix chili powder, brown sugar, cumin, thyme, salt and oil.
Remove any bones from Salmon. With hands, rub spice mixture on both sides of salmon steaks (or one side if skin is still on one side)
Place salmon on hot grill rack over medium heat. Grill salmon, turning once, until just opaque throughout, about 8 minutes. Serve with lemon wedges if you like.
* I put my salmon in foil and grill it that way, keeps it a little more moist. You can also broil it in the oven if you prefer it that way. I'd like to try it on those wood grill planks. . .that would be yummy too.
Hope you like it!
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